For lunch, it was a jacket potato with some roast red onion, goats cheese and a couple of slices of parma ham. Then this evening, we were out at the Lounge meeting a friend. I wasn't inspired by any of the specials so after lots of deliberation, I went for burger. Lounge burgers used to be fantastic, wonderfully juicy, but recently, they seem to have gone downhill and become rather dried out, burnt offerings. I was hopeful that they might be back on form, but sadly, it was rather dried and disappointing. I won't bother trying again.
No comments:
Post a Comment