I got some baking potatoes in today's vegbox, so lunch was a good old-fashioned jacket potato with tuna mayo and a big pile of salad on the side - can't be beaten!
Tris has gone away for the weekend, so it was a solo supper of some of the leftover chilli con carne, this time with sweetcorn fritters. The chilli was possibly even better for being a few days old and the fritters were yummy as usual.
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