Yesterday evening, along with all my other baking, I made up a batch of fresh pea and ham soup for lunch today. Really nice to come home to after a busy morning before heading out again.
With lots of other things on my mind, I was feeling a bit uninspired about dinner. Tris had requested something "without meat or cheese" after he'd overdosed on both during his trip to Switzerland. I came up with some quick and easy harissa chicken together with corn on the cob and a nice big pile of spinach. It was really tasty, but by the time I went to bed I realised I was still a bit hungry after having no carbs all day.
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